top of page

English cheddar is blended with mustard and traditional ale, then finished in a distinctive red wax. Red Dragon is a perfect addition to any cheese board and makes for a fantastic burger topping or grilled sandwich filling.A natural drink pairing would be a Brown Ale or full bodied wine such as a Shiraz of Zinfandel.

Region: United Kingdom

Age: 3 Months

Milk: Pasteurized Cow 

Red Dragon English Cheddar with Wholegrain Mustard & Ale - Somerdale

    bottom of page