Countryside Lefse is hand rolled with real potatoes and baked to perfection. This is old-world Norwegian lefse, passed down from the homesteads of our Norwegian friends and family. The most popular way to enjoy lefse is called "lefse-klining"--the simple delight of adding butter and sugar to a lefse round, then rolling it up. Lefse is often served alongside lutefisk, another traditional Norwegian delicacy, though one with more of an “acquired” taste.
Quantity: 6 oz package contains 6 wedges of lefse.
Region: Blair, WI