Carr Valley's 3 Year Cheddar has a sharp cheddar flavor with a few “crunchy” calcium lactate crystals starting to form within the body of the cheese. This cheese has a firm, somewhat dry, crumbly texture with fruity notes and a floral finish, which leads to a more robust cheddar flavor.

Quantity: 7oz

Region: La Valle, WI 

Milk: Pasteurized Cow

Age: 3 Years